Welcome from MA.
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Welcome from MA.
Welcome to the forums from Washington State.
Great intro welcome to the boards
Nice summary on what to know about accessories.
I homebrew as well, just a simple extract plus specialty grains to flip-top bottles set up.
Welcome from Oregon.
thanks! Same here...I'm having too much fun with extract at the time to change my setup. I brewed with a buddy of mine that does all grain batches and from start up to clean down it took us EIGHT hours! :smiley6:
I can knock out an extract batch and clean the gear in 3 or 4, then have more time for drinking... :smiley36:
Welcome to the forum! Hope you have a great time with us here. Nice intro. Roger.
Thanks, Roger! :smiley20:
I'll do an extract with grains from time to time when I'm short of time but I like getting ten gallons for the same price as five gallons of extract and grains.Quote:
Originally Posted by b.read
I hear ya! That would be the reason for me to switch over (when I do), but right now I don't have the space for a bigger setup. Ten gallon batches would make it worth it... What do you brew in? Keggles?
All grain is brewed in keggles and 5-gallon extract & grains is brewed in my 32-quart turkey fryer.
See that's what I'm talkin' about! I'd love to have a batch so big that I need a keggle...:smiley20:
How long have you been doin' all grain?
Off and on for 3 years. Most of my stuff was stolen or destroyed in 2009 and I've been rebuilding slowly. My brewery is makeshift right now but right now I'm working on a brewcart.
Pachinko and/or Pachislo A.D.Quote:
Originally Posted by b.read
Click here to find a new world.
You can transition that into all kinds of other afflictions.