Paddy - Mayorga ?

Had my 1st 26' Padron thur nite and it was good. I need to try a few more, but I didn't get that distinct flavor I associate with the 64's. I have probably had at least twentyfive 64' exclusivos and now here's the reason for the post. I had a Mayorga box press robusto after the 26' and it tasted just like a 64' Exclusivo.:smiley5: Had not noticed that in the few Mayorgas I had smoked previously. Had a Mayorga the next day and it seemed to be a poor man's Exclusivo. A watered down Exculsivo. It was like the 26' primed me for the Mayorga. Never experienced that before. Of course theres no comparison in construction, but I don't think anything is built like a 64'. Any thoughts on a wierdness like that?:smiley25: