What's for supper?

[illilli]

My Italian father-in-law came over and, as usual, made us something terrific to eat.

He flash-fried pork rubbed in a small amount of salt and cayan pepper. He then made a raspberry sauce with a variety of secret ingredients on which he bedded the pork with a fresh slice of kiwi on top. Sided with roasted asparagus and orzo pasta, it made quite a culinary delight. I was surprised by how much I loved the sweet and tangy with the pork; it was delicious.

[Sailor71]

Just came out of the BGE.

[kingbeefy]

Those look great sailor. I'd love to have a BGE.

[TheGreekTitan]

My Italian father-in-law came over and, as usual, made us something terrific to eat.

He flash-fried pork rubbed in a small amount of salt and cayan pepper. He then made a raspberry sauce with a variety of secret ingredients on which he bedded the pork with a fresh slice of kiwi on top. Sided with roasted asparagus and orzo pasta, it made quite a culinary delight. I was surprised by how much I loved the sweet and tangy with the pork; it was delicious.

Sounds really good to me.

Just came out of the BGE.

Nice spatchcock!

[cinda]

My Italian father-in-law came over and, as usual, made us something terrific to eat.

He flash-fried pork rubbed in a small amount of salt and cayan pepper. He then made a raspberry sauce with a variety of secret ingredients on which he bedded the pork with a fresh slice of kiwi on top. Sided with roasted asparagus and orzo pasta, it made quite a culinary delight. I was surprised by how much I loved the sweet and tangy with the pork; it was delicious.

Oh get that recipe for the sauce....I am jealous

[badwhale]

Hickory smoked salmon, and tuna steak. Garlic, salt & pepper rub with about an 1" of brown sugar on top.

Kale rabe, rosemary potato chips, zucchini, watermelon & Stone Imperial Russian Stout.

[BowhuntnHoosier]

Wifes birthday so I took her out for a Mexican Dinner since she has to work tonight. I had steak fajitas. Now I feel like a nice cigar.....imagine that.

[badwhale]

Hickory smoked salmon, and tuna steak. Garlic, salt & pepper rub with about an 1" of brown sugar on top.

Kale rabe, rosemary potato chips, zucchini, watermelon & Stone Imperial Russian Stout.

I'm not much of a braggart, unless it's something I did, but damn this whole meal just came out awesome. I keep thinking about it. The salmon / tuna was totally delicious, and the rabe was a great compliment, as well as the rosemary potato wedges. Mmmmm. Oh, and I forgot to mention that wifey made a radish dip with cream cheese and butter that was really good with fritos. Think I might go snag some more now.

[cinda]

I'm not much of a braggart, unless it's something I did, but damn this whole meal just came out awesome. I keep thinking about it. The salmon / tuna was totally delicious, and the rabe was a great compliment, as well as the rosemary potato wedges. Mmmmm. Oh, and I forgot to mention that wifey made a radish dip with cream cheese and butter that was really good with fritos. Think I might go snag some more now.

The dip sounds good!

[badwhale]

Grilled pork chops & sausage. Maybe I'll make something else to go with it...maybe not.

[badwhale]

I made chicken lo mien twice this week. I'm getting the hang of it.

[Eville]

I had a bowl of burgoo and a glass of fresh cider. Good, hearty fall meal.

[badwhale]

Had leftovers tonight of a sausage pasta thing:

1# italian sausage
1 stalk celery
1 large onion
1 tsp garlic powder
1/4 tsp pepper
1 can of stewed tomatoes
1/3 cup rice vinegar
2 cups of water
8oz (half box) of Penne pasta.

Chop celery, onion, and cut sausage into 1/4" slices. Brown in large cooking pot with celery, onion, garlic powder and pepper.
Add rice vinegar and cook until soaked in (sorta)

Add tomatoes, water and bring to boil. Reduce to simmer, and add pasta. Cook 12min, done.

Top with basil and Parmesan cheese. I guarantee, you'll want to eat the whole thing in a sitting.

[badwhale]

I made the above ^ again tonight. This is about the 6th rendition. Delicious.

[GrouchM]

Sunday dinner was a NY top loin steak (pan seared first and then baked). Some unidentified fish from the freezer, also baked with salt and pepper only as the backup. A green salad w Italian dressing as the side.

[slcraiders]

German Brats with Carlsberg Elephant Lager! Where are my fuggin' Rolaids??

[kingbeefy]

Just put a pork shouler on to smoke all day today and tonight. It will be our Memorial Day feast. I'll try to remember to get some pics when I open the smoker up again. Best thing about slow cooks is you have to pass the time with cigars. I'm sure I'll have 2 or 3 today. 😎

[kingbeefy]

Here's that picture I mentioned.