thanks! Same here...I'm having too much fun with extract at the time to change my setup. I brewed with a buddy of mine that does all grain batches and from start up to clean down it took us EIGHT hours!
I can knock out an extract batch and clean the gear in 3 or 4, then have more time for drinking...
I'll do an extract with grains from time to time when I'm short of time but I like getting ten gallons for the same price as five gallons of extract and grains.
Wild
On Tap -
Red IPA
Extreme Red
Secondary - Mesquite Bourbon Mead
"The problem with the world is that everyone is a few drinks behind." - Humphrey Bogart
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