Hey people. I recently set up a mini humi in a large rectangular tupperware container. I'm using floral foam and 50/50 glycol solution.

I saturated the foam with glycol (inside a small plastic containter with holes). Then I put more distilled water on until the foam would absorb no more. There is no extra water anywhere. All is absorbed by the foam.

It's been holding a steady 70* like a champ for the past three weeks. The only thing is that when I lift the lid, i can smell a glycol smell. Its a bit funky. Did I use too much gylcol? I soaked it pretty good.

Thanks for the help.