Quote Originally Posted by TheGreekTitan View Post
Looks great! I like the inventive tier system you have there. My wife would never let me put a Bhut juice dipping sauce on anything, even if it did have plums.

Kidding aside, what is a Bhut Jolokia?



Ha!
Bhut Jolokia, more commonly known as the Ghost Pepper. It was till last year the hottest pepper in the world. I grow my own. The components in the Green Egg are part of a system made by the ceramic grill store called the adjustable rig.