Perique is difficult to make. It takes a minimum of 1 year fermentation under high pressure and high moisture content. I don't think that will be an option for me at this point.
Damn, didn't realize that, Im pretty much in the dark on how most tobacco products are made, but I have been enjoying watching the progress with you guys projects.
Last edited by Tdre977; 10-06-2010 at 11:10 AM.
Reason: Spelling
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