Quote Originally Posted by TheyCallMeManiX
i dont pretend to be an expert and im sure there is more than one answer but for one, the potassium in the soil is so high that it aids in giving the leaves a distinct taste/flavor. or at the very least, helps them grow well. again, i may be wrong but that what i keep reading.


someone more experienced will be along to give a more detailed explanation

hope its enough to tie you over for now . . . is it tie or tide? i never know. sorry lol
i thought it was the lithium content