Scotch

[DeeDubya]

Made it by the shop today and they were out of both the Laphroaig and the Lagavulin

But I did find a nice bottle of The Macallan Cask Strength.

Wow what a great taste!! Seems to be fuller in taste than the Glenfiddich 18 year I had last.

sammis

I enjoy The MaCallan 12yr but have not seen the "Cask Strength" Is it higher proof, less?

[sammis]

hi DeeDubya

the 12 year MacAllan is 86 proof

the cask strength is 116 proof, straight from the cask, non filtered and non-diluted

It packs quite a bit more punch and flavor, especially if you add a splash of water to open it up a bit

if you drink it neat, a little bit goes quite a long way!

sammis

[OLBG464]

Picked up a bottle of Johnnie Walker Black Label yesterday. Can't wait to try this with a cigar this evening.
Should be very tasty.

[ggiese]

Picked up a bottle of Johnnie Walker Black Label yesterday. Can't wait to try this with a cigar this evening.
Should be very tasty.

It's okay, but not a big fan of blended scotches...

Spend a little more and pick up the Craggenmore 12 yr - much nicer in my book!!!

[badwhale]

Super Necro bump.

I have been dabbling in Scotch in this new year.

Tonight I had some The Balvenie. Very good.

[ggiese]

I have found a very cheap, very good single malt Highland Scotch at Trader Joe's. It's a 10 yr old under their own label, but for about $20 - one of the best deals I've found. Very pleasant Scotch - I highly recommend it!

I'm really hooked on Dalmore. I have a bottle of King Alexander I occasionally dip into, but generally enjoy their 18 yr. Also picked up a couple of bottles of Dalwhinnie - also a bit of a favorite of mine.

[buzz]

Tonight I had some The Balvenie. Very good.

DoubleWood? Jamie would approve.

[badwhale]

DoubleWood? Jamie would approve.

Yes, the Doublewood. Funny you mention Jamie's approval!

[DeeDubya]

hi DeeDubya

the 12 year MacAllan is 86 proof

the cask strength is 116 proof, straight from the cask, non filtered and non-diluted

It packs quite a bit more punch and flavor, especially if you add a splash of water to open it up a bit

if you drink it neat, a little bit goes quite a long way!

sammis

Thanks,
I'll have to try it. Instead of water, I prefer to just pour it over the rocks and then let it sit and dilute just a little. Turkey 101 has always been a favorite of mine on the rocks.