While I label all the cigars going into the humidor, I don't necessarily choose what I'm going to smoke by the date attached to the cigar. If I see something I want to smoke, I'll smoke it.
While I label all the cigars going into the humidor, I don't necessarily choose what I'm going to smoke by the date attached to the cigar. If I see something I want to smoke, I'll smoke it.
If you want to stabilize the cigar for better burning characterists, usually 2-4 weeks is sufficient depending on what condition you got the cigar in. You want the moisture content to become even throughout the cigar. It takes longer for the core of the cigar to dry or pick up moisture. After a while you will recognize the right "feel" and "sound" of the cigar when it is gently squeezed.
If you want to age for taste, most cigars do get better with age, but some don't age well, even afte a few months, and ought to be smoked as soon as they are smokable, In my experience, the Partagas Black Label is one of these cigars. I have also heard some say that the Padron Anniversary loses something after a year or so.
When I buy cigars at my B&M, no aging is necessary, they take excellent care of the cigars there.
When I buy online, I keep them in a completely seperate humidibag to quarantine and dry them out a bit. Online suppliers keep them a little wet so when they ship they don't dry out in the delivery truck. Plus, I am quarantining them just in case of beetles. I have 400+ cigars at risk, and all it takes is one infestation and you are fucked.
As for aging for taste - I have some very fine cigars, and some Cubans, aging in my small 70 ct humidor. I am aging those, have been for about a year. I try a few once in a while to see how things are going, and I believe most of them are improving with age. Once i figure out which ones age well, I will start using a larger humidor and see what 1-3 years of age do to my favorite cigars. And i age Cubans because more often than not, they drastically improve with age.
There's only two kinds of cigars, the kind you like and the kind you don't.
Same with my B&M I can smoke anything from there right away and really enjoy going there for that purpose, to sit there and smoke a stick. Mostly the ones aging in my humi are ones that are either hard to come by or just expensive so I like to have at least 2 so I can smoke one and save one. But if you do smoke something that is harsh try it again in a few months, promise it will be better!
Last edited by cinda; 06-07-2007 at 04:09 PM. Reason: spelling
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Like shelby said, I noticed a difference after letting the smokes sit for about a month after purchasing them online. They burn and flavor was much better. I made the mistake of smoking an H. Upmann Vintage Cameroon a couple of days after it was delivered and it burned unevenly and tasted very bitter.
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