
Originally Posted by
Alcibiates
Is something along the lines of gladware acceptable, or is it better to use 'actual' tupperware? I know that you can get large gladware containers very cheap; I normally use them for food so I have quite a few extra laying around, and I'd prefer to save money where I can (yay college!) What I'm really after is keeping them just in the gladware and skipping the ziploc bag, or is the bag essential for keeping them sealed off better? I'd ideally like to keep each flavor in its own gladware container
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