I don't know anything about these cigars, but fresh-rolled means smoke now!

Like, don't wait a few weeks for the cigars to 'adjust,' smoke them right away!

At some point the cigars will go into a mild fermentation, and be, well, yuck for a while, and then yeah, sit on them for a year (or whatever).

Last bunch of fresh-rolled I had were great for about eight weeks, and then, boom! Instant dog-rocket. The ones left are coming back, after a year they're okay smokes, but nothing like what they were like when I got them.

As always, tastes vary, and no doubt some will prefer a finished taste over the unique fresh-rolled taste. However, if you haven't had fresh-rolled before, then I strongly suggest that you try it.