Quote Originally Posted by b.read View Post
Thanks for posting! I dig it...'specially the "drip tray" Clever way of easing the keg in...those commercial kegs are a bitch to move, that's for sure. You keep your CO2 inside the fridge or out?
CO2 is outside. That way I can regulate pressure (hardly necessary unless I'm down to the bottom of the barrel) without opening the door. I ran a line in.

Opening the door a lot is a problem on this fridge. Every time, moisture gets in there and causes a frost build up on the freezer unit.

Will