Actually that is where some of my confusion was born. I guess I must've just kind of assumed that "infusion" meant they'd applied some kind of chemical or flavoring agent to the tobacco. The only two specific "infusions" among their labels I can find is the
ACID One: "cured with Red Wines and Sangria," and the
SAUZA Tequila infused with, um.... I forgot what that one is infused with
.
Thier other makes are described as having the "qualities" of this or that flavor or the "aroma" of so and so (for example the "aroma" of peach cobbler, Ghiradelli Cocoa, roses or just floral). Haven't seen the first cut and dried descriptive in reference to this brand like "Rum" or "Vanilla".
If their marketing ploy was to cause intirgue though its certainly working on me, heh. The more reading and talking about 'em done the more I'm selling em to myself to pick up a few with my next order 
!
Sorry I'm pretty new, not just to this site but Cigars in general. I just realized I should probably be reading the
Review forum here to get a better understanding of the ACID brand and their "flavorings".
On topic though, what I was specifically wondering is that if no flavoring additive was applied to them would they still impact the flavor of one's other cigars?
Originally Posted by Mayam
Actually that is where some of my confusion was born. I guess I must've just kind of assumed that "infusion" meant they'd applied some kind of chemical or flavoring agent to the tobacco. The only two specific "infusions" among their labels I can find is the ACID One: "cured with Red Wines and Sangria," and the SAUZA Tequila infused with, um.... I forgot what that one is infused with
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