mash
mash
Ah, the weather has cooled down a bit and it's a great day for brewing. I'm brewing up a Sweet Stout. I'm doing a Partial Mash and will be going All Grain next weekend. I'll get some pictures of my new MLT and 15 gallon brew pot up in a bit.
You guys should really get into this. But don't get into it thinking you're gonna save money on beer.![]()
For anyone that happens to be in the valley and enjoys a homebrew with their cigar:
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Wild
On Tap -
- Red IPA
- Extreme Red
Secondary - Mesquite Bourbon Mead
"The problem with the world is that everyone is a few drinks behind." - Humphrey Bogart
Just poured my first home brew!!! Heard that fizz ... then a sigh of relief from me.
It's good. Surprisingly good!!! After 5 batches and not trying a single home brew I was beginning to wonder if all my beer sucked. But I was reassured.
I can't describe this feeling. Feels good. Real good.
congrats chris! The brew looks dammed tasty.
did you make the labels?
Congratulations Chris.
Wild
On Tap -
- Red IPA
- Extreme Red
Secondary - Mesquite Bourbon Mead
"The problem with the world is that everyone is a few drinks behind." - Humphrey Bogart
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