My ol'lady is out of town for another week or so (she's been gone about a week already) so when batching it I tend to not get fancy.

Yesterday I made moose burgers on the BBQ. Yes, the moose I shot this past fall Tonight I'm gonna flash up some frozen chicken burgers (cause I'm lazy) and tomorrow, it's a moose meat pie with cranberries and steamed (fresh) asparagus.