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Thread: What's for supper?

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    I don't usually do anything fancy but tonight is the exception. I am making Chicken Lou, it is chicken breast marinated in cream of mushroom soup and lemon and mustard. I put some sage on it and cook the whole mess in the oven at 350 for about 45 minutes. I put it over some rice pilaf and serve. It will be delicious. If don't like chicken you can cook turkey instead, it will taste about the same.
    Last edited by lgabrick; 09-27-2010 at 08:38 AM.

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