Lately, I've enjoyed Newcastle Ale allowed to "warm" to about 60*. This brings the flavor alive
seems to go well with spicy corojo cigars.
..gonna get some port wine myself, how do you all drink port? cold, cool, or room temp?
Lately, I've enjoyed Newcastle Ale allowed to "warm" to about 60*. This brings the flavor alive
seems to go well with spicy corojo cigars.
..gonna get some port wine myself, how do you all drink port? cold, cool, or room temp?
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