Results 1 to 20 of 22

Thread: Hot Sauce's

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. #1
    Join Date
    Jan 2006
    Location
    38° 59′ 26″ N, 77° 1′ 35″ W
    Posts
    1,476

    Default

    I do have to agree that Franks is the best wing sauce.
    The very existence of flame-throwers proves that some time, somewhere, someone said to themselves, "You know, I want to set those people over there on fire, but I'm just not close enough to get the job done." -unknown

  2. Default

    I can't take too much hot sauce but i bout a bunch for my friends for christmas at our mall they had a stand with all different types. i figure ti would make for some interesting gifts.
    Live Life to the Fullest
    Tateossian

  3. #3
    Join Date
    Jun 2005
    Location
    Granger, Indiana
    Posts
    1,393

    Default

    Franks and regular Tabasco are my top two. Franks is good when you want to use lots of sauce, like hot wings or spicy BBQ beef or Pork. Tabasco is better for seasoning things like eggs, meat, and pizza. It has more zing per drop than Franks, so you don't have to completely douse the food in it.
    "some people are like slinkies, they're not really good for anything but they can bring a smile to your face when you push them down a flight of stairs." –Unknown


    "He did for bullshit what Stonehenge did for rocks." -Cecil Adams

  4. #4

    Default

    My wife absolutely loves Tabasco and puts it on all kinds of food. Me, it's too vinegary for, so I never use it. Have fallen in love with Cholula hot sauce, it's got lots of flavor with the heat!
    There's only two kinds of cigars, the kind you like and the kind you don't.

  5. #5

    Default

    I'm a huge hot sauce fan! I like Tobasco, Texas Pete, Cholua, Tiger Sauce, but my favorite and hottest is actually like a novelty sauce, called Spontaneous Combustion. Hard to find it, but don't try more than a drop if it's your first. I love it on BBQ, Pork Chops, etc. Pretty hot so you have to be a pepper fan to take that stuff. It's usually found in Bass Pro Shops, gander Mountain, etc. Bout $7 a bottle

  6. #6
    Join Date
    Nov 2007
    Location
    Jersey Shore
    Posts
    31

    Default

    I thought id pitch in my 2 cents, I LOVE SPICEY FOOD and i LOVE hot sauces...

    my favorite all around hot sauce is sriracha which is made in china i think...its good stuff, its got a nice spicey nice, but still got flavor

    and when im really in the spicey mood i get out the blaires
    Bessie Braddock: Mr Churchill, you are drunk.
    Winston Churchill: And you madam, are ugly. But I shall be sober tomorrow.

Thread Information

Users Browsing this Thread

There are currently 1 users browsing this thread. (0 members and 1 guests)

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •